Monday, July 26, 2010
Black Pepper Crab Boil
Ingredients:
Two tails crab
2 cloves garlic
1 large onion pumpkin
40 gm ginger
A sprig of red chilli
50 gm black pepper sauce
2 tablespoons soy sauce liquid
1 tablespoon dark soy sauce
1 egg
1 tablespoon black pepper (mashed)
1 teaspoon sesame oil
Way of cooking:
1) Boiled crabs and set aside.
2) Heat oil, Stir garlic, onions, ginger and chili finely chopped.
3) Then add the black pepper sauce, liquid soy, dark soy sauce and black pepper. Stir well.
4) Add crab, sesame oil and garlic oil.
5) Add salt to taste and the eggs have been beaten. Mix well and let simmer.
Labels:
Seafood Recipes
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment